Who knew that Bradley Cooper, the Hollywood heartthrob who nailed his singing debut in A Star is Born, has a secret weakness in the kitchen? According to a recent report, the actor-turned-singer isn’t as confident with a whisk as he is with a mic. Enter Jennifer Garner, his longtime pal and Alias co-star, who’s stepping in to teach Bradley a thing or two about cooking. "They’ve spent hours making Italian food, like fresh pasta and sauce, meatballs, and even pizza from scratch," a source told In Touch Weekly. Sounds like Bradley’s got a new recipe for success!
Now, you might be wondering, why does Bradley need cooking tips? After all, he did pick up some culinary skills while filming Burnt back in 2015. But here’s the thing: life as a Hollywood star is hectic, and Bradley’s busy schedule left little time to perfect his cooking. “The novelty wore off pretty quickly,” the insider revealed. That’s where Jen comes in. The 13 Going on 30 star, known for her passion for cooking, has become Bradley’s go-to guru for whipping up delicious meals. Talk about having a friend in the kitchen!
Jennifer Garner: Hollywood’s Hidden Chef
Jennifer Garner isn’t just a talented actress—she’s also a culinary whiz who could rival Martha Stewart any day. According to the source, Jen has always been passionate about food, which makes her the perfect mentor for Bradley. “Cooking comes naturally to her,” the insider said. “She’s got a real knack for it, and Bradley is lucky to have her guidance.” It’s no surprise that Jen’s love for cooking has made her a go-to guru for her friends in Hollywood. And let’s be honest, who wouldn’t want to learn how to make homemade pasta from someone as talented as Jennifer Garner?
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But this isn’t the first time Bradley has turned to Jen for a meal. Back in November, Jennifer honored her friend at the American Cinematheque Awards in Los Angeles, where she shared a heartwarming story about their early days in Hollywood. “I took him home and made him dinner… and I’m still making him dinner,” Jen joked. Clearly, the two have a bond that goes beyond acting. Their friendship is built on trust, laughter, and, of course, good food.
View this post on InstagramSALAD: ⬅️ used to mean limp carrot shavings and too cold tomatoes. NOW ➡️ salads are a celebration of what is seasonal and handy. They are also what’s for lunch. Always. #PretendCookingShow #fullepisodeonIGTV! . A blend of greens! Kale Arugula Sweet mix Swiss chard . Veggies! Green beans Broccoli Peppers Shaved Brussels sprouts Roasted sweet potatoes/butternut squash . Fats! Cheese Nuts Avocado . Grains/Protein A big scoop of warm brown rice Chicken Whatever else sounds good. . Dressing of your choice! I use straight olive oil and red wine/balsamic vinegar. . The key for me is to pick a variety of the above and CHOP it up so that you aren’t battling a dinner plate sized honk of lettuce every other bite.
